Just Grazing

Monthly Archives: December 2013


No such thing as good cheap chicken

Those people who stopped eating factory chickens in the past few years because they were afraid of getting sick are looking pretty savvy these days in the wake of a new Consumer Reports study "The High Cost of Cheap Chicken" published in its February 2014 issue. The highly respected publication used its test results to ...Read more

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Family and friends touch us all

What seemed like a small village of family and friends arrived at the farm for Thanksgiving, and a few more came for Christmas. It reminded us of how priceless our loved ones are and how much we enjoy having them visit. Although it was hard to say goodbye to them, there’s also a pang of ...Read more

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No Longer Bedeviled By Hard Boiling Fresh Eggs

By Anita It’s been said that eggs that have been aged a little while will make for easier peeling after having been hard boiled. But exactly how aged? Before we had our own flock of layers, I never, ever had trouble peeling grocery store eggs that I hard boiled using my tried-and-true method. Once, I ...Read more

Posted by Larry | 1 Comment
How We Roll
Farm Star

Our honeybees forage on a variety of crops planted on the farm, as well as native species of trees, plants and weeds.

We have many visitors to the farm each year. No visit is complete without some goat petting. When it's blueberry-picking season, the goats love culled berries.

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